Smothered Burritos Recipe Recipe

Name: Smothered Burritos Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. soft tortilla shells; 1 (16 ounce.) can refried beans; 2 lbs. grnd beef; 1/2 sm. onion, minced; 1 pg. taco seasoning; 1/2 c. water; 4 slices American cheese; Cheddar cheese, grated; 1 can tomato soup; Chili seasoning; Shredded lettuce; Tomato chunks

Servings: persons

1 pkg. soft tortilla shells
1 (16 ounce.) can refried beans
2 lbs. grnd beef
1/2 sm. onion, minced
1 pg. taco seasoning
1/2 c. water
4 slices American cheese
Cheddar cheese, grated
1 can tomato soup
Chili seasoning
Shredded lettuce
Tomato chunks

1
Brown meat and drain.
2
Add in taco seasoning, beans, onions and water.
3
Simmer 5 min.
4
Add in American cheese and let heat.
5
Put mix in center of soft shell.
6
Roll and place in 9x13 pan.
7
Mix tomato soup, chili seasoning and sufficient water to rinse cans.
8
Heat.
9
Pour over burritos.
10
Top with cheddar cheese and bake at 350 degrees for 10 min.
11
Top with lettuce and tomatoes before serving.

742

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. soft tortilla shells, 1 (16 ounce.) can refried beans, 2 lbs. grnd beef, 1/2 sm. onion, minced, and more.

Yes, Smothered Burritos Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Burritos Recipe

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