S’Mores Cookies Recipe

Name: S’Mores Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Butter, Softened; 1/2 cups Brown Sugar; 1/2 cups Granulated Sugar; 1 whole Egg; 1 teaspoon Vanilla Extract; 1/2 cups All Purpose Flour, Plus 2 Tablespoons; 1/2 cups Graham Flour, Plus 2 Tablespoons; 1 cup Graham Cracker Crumbs; 1/2 teaspoons Baking Soda; 1/2 teaspoons Sea Salt; 3 cups Miniature Marshmallows

Servings: persons

3/4 cups Butter, Softened
1/2 cups Brown Sugar
1/2 cups Granulated Sugar
1 whole Egg
1 teaspoon Vanilla Extract
1/2 cups All Purpose Flour, Plus 2 Tablespoons
1/2 cups Graham Flour, Plus 2 Tablespoons
1 cup Graham Cracker Crumbs
1/2 teaspoons Baking Soda
1/2 teaspoons Sea Salt
3 cups Miniature Marshmallows

1
Preheat oven to 375 F.
2
In a large bowl, cream together the butter and sugars. Next, add the egg and vanilla extract and mix to combine. Next, add the white flour, graham flour, graham cracker crumbs, baking soda and salt and mix until combined. Finally, fold chocolate chips into the batter.
3
Scoop the dough into your preferred size of balls and place on a parchment paper lined cookie sheet, spacing them an inch or two apart. Bake for 7 minutes. Remove from oven, and while cookies are still a bit raw, push a few marshmallows into the top of each cookie and return the pan of cookies to the oven. Bake an additional 2-3 minutes or until marshmallows are golden.
4
Recipe adapted from bobsredmill.com.

753

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cups Butter, Softened, 1/2 cups Brown Sugar, 1/2 cups Granulated Sugar, 1 whole Egg, and more.

Yes, S’Mores Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

S’Mores Cookies

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