Smoky & Spicy Sausage Heroes

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   1. Heat the oil on medium in a large, heavy skillet until it shimmers. Add the sausage and cover the pan. Cook, turning the sausage links occasionally, until they're browned and cooked through, 10 to 12 minutes.

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   2. Add the pepper-onion mixture to the skillet and continue to cook until the vegetables are hot, 1 to 2 minutes.

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   3. While the sausage is cooking, split and toast the rolls. When everything's ready, fill each roll with a piece of sausage and some pepper-onion mixture and arugula. Add hot sauce to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.