How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Peppers Italiano Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 pound Italian sausage (either warm, sweet or possibly combination), 2 tbsp. water, 2 lg. green peppers, cut in strips, 1 med. onion, cut in rings, and more.

Is Sausage And Peppers Italiano Recipe suitable as meat & poultry?

Yes, Sausage And Peppers Italiano Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Peppers Italiano Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Peppers Italiano Recipe

Name: Sausage And Peppers Italiano Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound Italian sausage (either warm, sweet or possibly combination); 2 tbsp. water; 2 lg. green peppers, cut in strips; 1 med. onion, cut in rings; 2 cloves garlic, chopped; 1 can Zesty tomato soup; 1 c. water; 1 teaspoon vinegar

Try this homemade Sausage And Peppers Italiano recipe the whole family will love. Made with Italian sausage, water, green peppers and onion. Easy step-b…

This Sausage And Peppers Italiano relies on simple, everyday ingredients such as water, med. onion, cut in rings, garlic, chopped and zesty tomato soup. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pound Italian sausage (either warm, sweet or possibly combination)
2 tbsp. water
2 lg. green peppers, cut in strips
1 med. onion, cut in rings
2 cloves garlic, chopped
1 can Zesty tomato soup
1 c. water
1 teaspoon vinegar

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Quick Info

Servings
4 servings
Calories
46 kcal
Category
Meat & Poultry

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