How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Sausage Chili?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can kidney beans, drained, 1 large onion, chopped, 1 c. picante sauce, and more.

Is Smoky Sausage Chili suitable as soups & stews?

Yes, Smoky Sausage Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoky Sausage Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Sausage Chili Recipe

Name: Smoky Sausage Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) can kidney beans, drained; 1 large onion, chopped; 1 c. picante sauce; 2 tsp. chili powder; 1 c. vegetable juice cocktail; 2 tsp. ground cumin; 1 (8 oz.) can tomato sauce; 1/2 lb. smoked sausage or kielbasa, sliced in 1/2-inch pieces

Smoky Sausage Chili – a delicious recipe with ground beef, kidney beans, onion, picante sauce, chili powder, vegetable juice cocktail. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 (16 oz.) can kidney beans, drained
1 large onion, chopped
1 c. picante sauce
2 tsp. chili powder
1 c. vegetable juice cocktail
2 tsp. ground cumin
1 (8 oz.) can tomato sauce
1/2 lb. smoked sausage or kielbasa, sliced in 1/2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Soups & Stews

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