How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Beef Salami?

You need 5 ingredients. The key ingredients include: 4 lb. ground beef, 1/4 c. curing salt, 2 tsp. liquid smoke, 1 1/2 tsp. garlic powder, and more.

Is Smoky Beef Salami suitable as meat & poultry?

Yes, Smoky Beef Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Beef Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Beef Salami Recipe

Name: Smoky Beef Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. ground beef; 1/4 c. curing salt; 2 tsp. liquid smoke; 1 1/2 tsp. garlic powder; 1 1/2 tsp. green pepper

Smoky Beef Salami – a delicious recipe with ground beef, curing salt, liquid smoke, garlic powder, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. ground beef
1/4 c. curing salt
2 tsp. liquid smoke
1 1/2 tsp. garlic powder
1 1/2 tsp. green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1156 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Smoky Beef Salami

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