How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Pork Ribs Recipe?

You need 9 ingredients. The key ingredients include: 4 - 6 pound pork country style ribs, cut 1 inch thick, Water, 3 cloves garlic, minced, 32 tbsp. butter, and more.

Is Smokey Pork Ribs Recipe suitable as meat & poultry?

Yes, Smokey Pork Ribs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smokey Pork Ribs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Pork Ribs Recipe Recipe

Name: Smokey Pork Ribs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 - 6 pound pork country style ribs, cut 1 inch thick; Water; 3 cloves garlic, minced; 32 tbsp. butter; 1 teaspoon original Worcestershire sauce; 1 tbsp. hickory liquid smoke; 2 tbsp. brown sugar; 1 c. catsup 1/2 teaspoon salt; 1 teaspoon pepper

Smokey Pork Ribs Recipe – a delicious recipe with pork country, Water, garlic, butter, Worcestershire sauce, hickory liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 - 6 pound pork country style ribs, cut 1 inch thick
Water
3 cloves garlic, minced
32 tbsp. butter
1 teaspoon original Worcestershire sauce
1 tbsp. hickory liquid smoke
2 tbsp. brown sugar
1 c. catsup 1/2 teaspoon salt
1 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1078 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Smokey Pork Ribs Recipe

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