How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey With Black-Eyed Peas?

You need 10 ingredients. The key ingredients include: 2 (16 oz.) cans black-eyed peas, 1 (14 1/2 oz.) can stewed tomatoes, cut, 2 tsp. seasoned salt (Lawry's), 1 1/2 tsp. basil, and more.

Is Smoked Turkey With Black-Eyed Peas suitable as meat & poultry?

Yes, Smoked Turkey With Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey With Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Turkey With Black-Eyed Peas Recipe

Name: Smoked Turkey With Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans black-eyed peas; 1 (14 1/2 oz.) can stewed tomatoes, cut; 2 tsp. seasoned salt (Lawry's); 1 1/2 tsp. basil; 1/2 tsp. black pepper; 1 medium onion, sliced; 1/4 tsp. cayenne pepper; 2 lb. smoked turkey; 1/2 tsp. thyme; rice

Smoked Turkey With Black-Eyed Peas

Eats Now Editorial Team · 483 kcal · Meat & Poultry

Smoked Turkey With Black-Eyed Peas – a delicious recipe with black-eyed peas, tomatoes, salt, basil, black pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Smoked Turkey With Black-Eyed Peas

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