How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout, Apple, And Horseradish Cream?

You need 11 ingredients. The key ingredients include: 1 cup sour cream, 1/4 cup prepared horseradish, 1/2 teaspoon minced garlic, 2 tablespoons olive oil, and more.

Is Smoked Trout, Apple, And Horseradish Cream suitable as seafood?

Yes, Smoked Trout, Apple, And Horseradish Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout, Apple, And Horseradish Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Trout, Apple, And Horseradish Cream Recipe

Name: Smoked Trout, Apple, And Horseradish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1/4 cup prepared horseradish; 1/2 teaspoon minced garlic; 2 tablespoons olive oil; 1 tablespoon cider vinegar; 2 tablespoons finely chopped green onion; 1 tablespoon finely chopped fresh parsley; 1/4 teaspoon salt; Pinch of ground red pepper; 1 Gala apple, cored and finely chopped; 8 ounces smoked trout, coarsely flaked

Smoked Trout, Apple, And Horseradish Cream

Eats Now Editorial Team · 201 kcal · Seafood

Smoked Trout, Apple, And Horseradish Cream – a delicious recipe with sour cream, horseradish, garlic, olive oil, cider vinegar, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Trout, Apple, And Horseradish Cream

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