Smoked Szechuan Sweet & Sour BBQ Chicken w/Rosemary & Garlic Roast Recipe

Name: Smoked Szechuan Sweet & Sour BBQ Chicken w/Rosemary & Garlic Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5 pound Whole Chicken; 1 Lawry's Szechuan S&S marinade; 1 meat injector; 4 tbsp Rosemary; 2 tbsp Fennel Seeds; 3 tbsp garlic powder; 1 Sea Salt - evenly coat potato; 1 onion; 1 butter; 1 Irish Red Beer; 1 Apple wood

Servings: persons

1 5 pound Whole Chicken
1 Lawry's Szechuan S&S marinade
1 meat injector
4 tbsp Rosemary
2 tbsp Fennel Seeds
3 tbsp garlic powder
1 Sea Salt - evenly coat potato
1 onion
1 butter
1 Irish Red Beer
1 Apple wood

1
Inject chicken with marinade, cover and let rest for 3 hours.
2
Make sure smoker is up to temp 250
3
Smoke whole chicken for 4+ hours.
4
Finished temp of meat 165.
5
Use Apple wood to smoke meat.
6
About an hour before chicken is done, begin to prep potatoes.
7
Cut potatoes into 1/4's and place in water for 10 - 20 minutes.
8
Drain and place in casserole dish.
9
Slice onions and place in casserole dish
10
Brush potatoes and onions with butter and sprinkle with dry ingredients
11
Drink the Irish Red Beer
12
Cook potatoes on 400 until golden brown and crispy.
13
About 30 minutes give or take
14
Serve - Eat and be Fat & Happy

299

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 5 pound Whole Chicken, 1 Lawry's Szechuan S&S marinade, 1 meat injector, 4 tbsp Rosemary, and more.

Yes, Smoked Szechuan Sweet & Sour BBQ Chicken w/Rosemary & Garlic Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Szechuan Sweet & Sour BBQ Chicken w/Rosemary & Garlic Roast

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