How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Stew?

You need 10 ingredients. The key ingredients include: 2 1/4 pounds beef stew meat, 3 1/8 ounces speck cut into cubes, 2 1/8 cups beer rauchbier smoked, may substitute a double malt beer, 1 white onion, and more.

Is Smoked Stew suitable as soups & stews?

Yes, Smoked Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoked Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Stew Recipe

Name: Smoked Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds beef stew meat; 3 1/8 ounces speck cut into cubes; 2 1/8 cups beer rauchbier smoked, may substitute a double malt beer; 1 white onion; 2 carrots; 2 bay leaves; 2 tablespoons flour; 1 1/4 cups vegetable broth; extra-virgin olive oil; salt

Smoked Stew

Eats Now Editorial Team · 700 kcal · Soups & Stews

Smoked Stew – a delicious recipe with beef stew meat, speck, malt, white onion, carrots, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Smoked Stew

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