How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage And Bean Soup?

You need 6 ingredients. The key ingredients include: 1 (28 ounce) can bean with bacon soup (such as Campbell's(R)), 1 (16 oz) ring smoked sausage, thinly sliced, 2 (16 ounce) cans diced tomatoes, 1/2 red onion, chopped, and more.

Is Smoked Sausage And Bean Soup suitable as soups & stews?

Yes, Smoked Sausage And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage And Bean Soup Recipe

Name: Smoked Sausage And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can bean with bacon soup (such as Campbell's(R)); 1 (16 oz) ring smoked sausage, thinly sliced; 2 (16 ounce) cans diced tomatoes; 1/2 red onion, chopped; 1 (4.5 ounce) can sliced mushrooms, drained (optional); 1 dash hot pepper sauce (such as Frank's RedHot(R)), or to taste (optional)

Warm up with this hearty Smoked Sausage And Bean Soup recipe. Made with bean with bacon soup, ring smoked sausage, tomatoes and red onion. Easy step-by-…

This Smoked Sausage And Bean Soup relies on simple, everyday ingredients such as red onion, chopped. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 (28 ounce) can bean with bacon soup (such as Campbell's(R))
1 (16 oz) ring smoked sausage, thinly sliced
2 (16 ounce) cans diced tomatoes
1/2 red onion, chopped
1 (4.5 ounce) can sliced mushrooms, drained (optional)
1 dash hot pepper sauce (such as Frank's RedHot(R)), or to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Soups & Stews

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