Smoked Salmon Spread

1. 1

   Place the cheese spread, smoked salmon, and dill or chives in a food processor or blender.

2. 2

   Pulse 5 or 6 times until the mixture is well combined.

3. 3

   Spoon the spread into a serving bowl or onto a serving plate.

4. 4

   Surround it with pita triangles, crackers, and/or bagel chips.

5. 5

   Serve and enjoy.

6. 6

   *This recipe makes about 1 1/4 cups of spread.

7. 7

   *

* Per serving · 4 servings · Values may vary.

No additional tips available.