Fresh, crisp and full of flavor — this Avocado Tuna Salad is a must-try. Made with Red Pepper, Avocado, Greek Yogurt and Pesto. Easy step-by-step instru…
This Avocado Tuna Salad relies on simple, everyday ingredients such as whole red pepper, diced, whole avocado, mashed, plain greek yogurt and whole lime, juiced. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026