How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Rounds with Black Sesame Seeds?

You need 8 ingredients. The key ingredients include: 12 ounces smoked salmon, finely chopped, 3 teaspoons shallots, finely chopped, 3 teaspoons chives, finely chopped, 1/2 lemon grated with micro plane or zester, and more.

Is Smoked Salmon Rounds with Black Sesame Seeds suitable as seafood?

Yes, Smoked Salmon Rounds with Black Sesame Seeds falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Rounds with Black Sesame Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Rounds with Black Sesame Seeds Recipe

Name: Smoked Salmon Rounds with Black Sesame Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces smoked salmon, finely chopped; 3 teaspoons shallots, finely chopped; 3 teaspoons chives, finely chopped; 1/2 lemon grated with micro plane or zester; Black pepper; 1/2 cup black sesame seeds; 1/2 cup sour cream for garnish; This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions …

Try this homemade Smoked Salmon Rounds with Black Sesame Seeds recipe the whole family will love. Made with salmon, shallots, chives and lemon. Easy ste…

This Smoked Salmon Rounds with Black Sesame Seeds relies on simple, everyday ingredients such as shallots, finely chopped, chives, finely chopped, black pepper and black sesame seeds. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

12 ounces smoked salmon, finely chopped
3 teaspoons shallots, finely chopped
3 teaspoons chives, finely chopped
1/2 lemon grated with micro plane or zester
Black pepper
1/2 cup black sesame seeds
1/2 cup sour cream for garnish
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Seafood

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