How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Paté ?

You need 7 ingredients. The key ingredients include: 4 ounces Smoked Salmon, 8 ounce chives-and-onion Cream cheese spread, 1/4 cup finely chopped red bell pepper, 1.5 teaspoons lemon-pepper seasoning, and more.

Is Smoked Salmon Paté suitable as seafood?

Yes, Smoked Salmon Paté falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Paté ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Paté Recipe

Name: Smoked Salmon Paté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces Smoked Salmon; 8 ounce chives-and-onion Cream cheese spread; 1/4 cup finely chopped red bell pepper; 1.5 teaspoons lemon-pepper seasoning; 1 teaspoon chopped fresh dill weed; 3 tablespoons chopped fresh parsley; 24 slices cocktail pumpernickel bread

Smoked Salmon Paté – a delicious recipe with Salmon, chives, red bell pepper, lemon-pepper seasoning, dill weed, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces Smoked Salmon
8 ounce chives-and-onion Cream cheese spread
1/4 cup finely chopped red bell pepper
1.5 teaspoons lemon-pepper seasoning
1 teaspoon chopped fresh dill weed
3 tablespoons chopped fresh parsley
24 slices cocktail pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Seafood

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