How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Fettuccine?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons sour cream, 2 tablespoons flour, 2 tablespoons scotch or 2 tablespoons Bourbon, and more.

Is Smoked Salmon Fettuccine suitable as seafood?

Yes, Smoked Salmon Fettuccine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Fettuccine Recipe

Name: Smoked Salmon Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons sour cream; 2 tablespoons flour; 2 tablespoons scotch or 2 tablespoons Bourbon; 1 cup milk; 8 ounces smoked salmon; 1 tablespoon parsley, Chopped; 1 lb pasta

Smoked Salmon Fettuccine – a delicious recipe with butter, sour cream, flour, scotch, milk, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons butter
2 tablespoons sour cream
2 tablespoons flour
2 tablespoons scotch or 2 tablespoons Bourbon
1 cup milk
8 ounces smoked salmon
1 tablespoon parsley, Chopped
1 lb pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Seafood

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Smoked Salmon Fettuccine

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