How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon & Dill Pizza?

You need 8 ingredients. The key ingredients include: 1 pound fresh dough, Base, 1 tablespoon fresh lemon juice, 1/2 cup 1/3-less-fat cream cheese, and more.

Is Smoked Salmon & Dill Pizza suitable as seafood?

Yes, Smoked Salmon & Dill Pizza falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon & Dill Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon & Dill Pizza Recipe

Name: Smoked Salmon & Dill Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh dough; Base; 1 tablespoon fresh lemon juice; 1/2 cup 1/3-less-fat cream cheese; Toppings; 4 ounces sliced smoked salmon; 1/3 cup thinly sliced red onion; 1 tablespoon chopped fresh dill

Smoked Salmon & Dill Pizza – a delicious recipe with dough, Base, lemon juice, cream cheese, Toppings, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound fresh dough
Base
1 tablespoon fresh lemon juice
1/2 cup 1/3-less-fat cream cheese
Toppings
4 ounces sliced smoked salmon
1/3 cup thinly sliced red onion
1 tablespoon chopped fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Sablefish With Spicy Soy Glaze
Shrimp And Grits Fritters
Pan-Seared Sea Scallops With Lentils, Bacon, And Cider Reduction
Oyster Dressing Nawins Style

Smoked Salmon & Dill Pizza

How did you like this recipe?

Frequently Asked Questions