How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perky Tuna Salad?

You need 9 ingredients. The key ingredients include: 1 (6 1/8 oz.) can chunk tuna in water, drained and flaked, 1 small onion, chopped, 8 medium pitted ripe olives, chopped, 1/2 tsp. salt, and more.

Is Perky Tuna Salad suitable as seafood?

Yes, Perky Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Perky Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Perky Tuna Salad Recipe

Name: Perky Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/8 oz.) can chunk tuna in water, drained and flaked; 1 small onion, chopped; 8 medium pitted ripe olives, chopped; 1/2 tsp. salt; 2 hard-cooked eggs, chopped; 1 celery rib, chopped; 1 small carrot, shredded; 3 Tbsp. mayonnaise; 1/4 tsp. pepper

Perky Tuna Salad – a delicious recipe with water, onion, olives, salt, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/8 oz.) can chunk tuna in water, drained and flaked
1 small onion, chopped
8 medium pitted ripe olives, chopped
1/2 tsp. salt
2 hard-cooked eggs, chopped
1 celery rib, chopped
1 small carrot, shredded
3 Tbsp. mayonnaise
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Perky Tuna Salad

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