How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Deviled Eggs ?

You need 6 ingredients. The key ingredients include: 1/2 lb smoked salmon, coarsely chopped, 2T light cream cheese, 2T low fat mayonnaise (or fat free yogurt), 2t lemon juice, and more.

Is Smoked Salmon Deviled Eggs suitable as seafood?

Yes, Smoked Salmon Deviled Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Deviled Eggs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Deviled Eggs Recipe

Name: Smoked Salmon Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb smoked salmon, coarsely chopped; 2T light cream cheese; 2T low fat mayonnaise (or fat free yogurt); 2t lemon juice; pepper; 4 large hard boiled eggs, peeled and cut lengthwise

Smoked Salmon Deviled Eggs – a delicious recipe with salmon, T, T, lemon juice, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb smoked salmon, coarsely chopped
2T light cream cheese
2T low fat mayonnaise (or fat free yogurt)
2t lemon juice
pepper
4 large hard boiled eggs, peeled and cut lengthwise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Seafood

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