How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Club Recipe?

You need 8 ingredients. The key ingredients include: 4 ounce. chevre (goat cheese), room temperature, 2 teaspoon finely minced fresh dill, 1 teaspoon finely chopped shallots, 1 teaspoon finely grated lemon zest, and more.

Is Smoked Salmon Club Recipe suitable as seafood?

Yes, Smoked Salmon Club Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Club Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Club Recipe

Name: Smoked Salmon Club Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounce. chevre (goat cheese), room temperature; 2 teaspoon finely minced fresh dill; 1 teaspoon finely chopped shallots; 1 teaspoon finely grated lemon zest; Freshly grnd black pepper, to taste; 72 rounds of cocktail pumpernickel; 24 thin slices peeled, warm house seedless cucumbers; 8 lg., yet thin, slices smoked salmon, each cut into 3 pcs crosswise

Try this homemade Smoked Salmon Club recipe the whole family will love. Made with chevre, fresh dill, shallots and lemon zest. Easy step-by-step instruc…

This Smoked Salmon Club relies on simple, everyday ingredients such as finely minced fresh dill, finely chopped shallots and finely grated lemon zest. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 ounce. chevre (goat cheese), room temperature
2 teaspoon finely minced fresh dill
1 teaspoon finely chopped shallots
1 teaspoon finely grated lemon zest
Freshly grnd black pepper, to taste
72 rounds of cocktail pumpernickel
24 thin slices peeled, warm house seedless cucumbers
8 lg., yet thin, slices smoked salmon, each cut into 3 pcs crosswise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Seafood

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