How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Fish Cakes?

You need 9 ingredients. The key ingredients include: 3 None medium potatoes, peeled, halved, 2 None eggs, lightly beaten, 2 tbsp rice flour, 7 oz smoked cod, chopped, and more.

Is Smoked Fish Cakes suitable as seafood?

Yes, Smoked Fish Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Fish Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smoked Fish Cakes Recipe

Name: Smoked Fish Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None medium potatoes, peeled, halved; 2 None eggs, lightly beaten; 2 tbsp rice flour; 7 oz smoked cod, chopped; 1 tbsp fresh chives, sliced; 1 tbsp lemon juice; None None oil, for shallow frying; None None cream cheese, to serve; None None baby arugula, to serve

Bake this irresistible Smoked Fish Cakes at home. Made with potatoes, eggs, rice flour and fresh chives. Easy step-by-step instructions included.

This Smoked Fish Cakes relies on simple, everyday ingredients such as none eggs, lightly beaten, rice flour, smoked cod, chopped and fresh chives, sliced. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 None medium potatoes, peeled, halved
2 None eggs, lightly beaten
2 tbsp rice flour
7 oz smoked cod, chopped
1 tbsp fresh chives, sliced
1 tbsp lemon juice
None None oil, for shallow frying
None None cream cheese, to serve
None None baby arugula, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Seafood

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