Try this homemade Smoke Over Sencha recipe the whole family will love. Made with Hakushu Single Malt Japanese Whisky, Green Tea, Honey syrup and Lemon j…
This Smoke Over Sencha relies on simple, everyday ingredients such as sencha green tea, honey syrup, fresh lemon juice and mint sprig for garnish. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026