How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smashed Cauliflower?

You need 6 ingredients. The key ingredients include: 1 large head cauliflower, cut into florets, 3 cups chicken broth, 3 tablespoons butter, 1 cup shredded Vermont white Cheddar cheese, and more.

Is Smashed Cauliflower suitable as vegetarian?

Yes, Smashed Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Smashed Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smashed Cauliflower Recipe

Name: Smashed Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 large head cauliflower, cut into florets; 3 cups chicken broth; 3 tablespoons butter; 1 cup shredded Vermont white Cheddar cheese; 1/4 cup grated Parmesan cheese; salt and pepper to taste

Smashed Cauliflower – a delicious recipe with head cauliflower, chicken broth, butter, shredded Vermont, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large head cauliflower, cut into florets
3 cups chicken broth
3 tablespoons butter
1 cup shredded Vermont white Cheddar cheese
1/4 cup grated Parmesan cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smashed Cauliflower

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