Slow Cooker Sunday Roast

1. 1

   spray croc pot.

2. 2

   cut carrots.

3. 3

   cut potatoes.

4. 4

   quarter onions.

5. 5

   disperse evenly in croc pot.

6. 6

   trim fat from roast.

7. 7

   cut in half and place on veggies.

8. 8

   mix broth and can of water set aside 1/2 c.

9. 9

   pour broth over veggies and roast cook on LOW 6-8 hrs.

10. 10

    Remove meat and veggies with a slotted spoon to a serving platter.

11. 11

    pour liquis into sauce pan.

12. 12

    mix 2 T cornstarch (or flour) into 1/2 c broth and blend.

13. 13

    Add mixture to croc pot liquid and bring to a boil, stir throughout.

14. 14

    simmer and stir until thickness is achieved.

15. 15

    pour over serving platter and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.