How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Spicy Black-Eyed Peas?

You need 13 ingredients. The key ingredients include: 6 cups water, 1 cube chicken bouillon, 1 pound dried black-eyed peas, sorted and rinsed, 1 onion, diced, and more.

Is Slow Cooker Spicy Black-Eyed Peas suitable as meat & poultry?

Yes, Slow Cooker Spicy Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Spicy Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Spicy Black-Eyed Peas Recipe

Name: Slow Cooker Spicy Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 1 cube chicken bouillon; 1 pound dried black-eyed peas, sorted and rinsed; 1 onion, diced; 2 cloves garlic, diced; 1 red bell pepper, stemmed, seeded, and diced; 1 jalapeno chile, seeded and minced; 8 ounces diced ham; 4 slices bacon, chopped; 1/2 teaspoon cayenne pepper; 1 1/2 teaspoons cumin; salt, to taste; 1 teaspoon ground black pepper

Slow Cooker Spicy Black-Eyed Peas

Eats Now Editorial Team · 415 kcal · Meat & Poultry

Slow Cooker Spicy Black-Eyed Peas – a delicious recipe with water, chicken bouillon, black-eyed peas, onion, garlic, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Spicy Black-Eyed Peas

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