Slow Cooker Pulled Pork And Chorizo Sausage Dip

1. 1

   Combine all of the ingredients in the base of a slow cooker and mix until well combined.

2. 2

   Set slow cooker to high and cook, stirring occasionally until all of the ingredients are melted together. Once the dip is hot and everything is combined, turn the crock pot to warm while serving.

3. 3

   Garnish with more cilantro and green onion and serve with tortilla chips.

* Per serving · 4 servings · Values may vary.

No additional tips available.