How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Pork Tortilla (Chip) Soup?

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 medium onion, diced, 2 teaspoons chili powder, 2 teaspoons cumin, and more.

Is Slow Cooker Pork Tortilla (Chip) Soup suitable as soups & stews?

Yes, Slow Cooker Pork Tortilla (Chip) Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Pork Tortilla (Chip) Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Pork Tortilla (Chip) Soup Recipe

Name: Slow Cooker Pork Tortilla (Chip) Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 medium onion, diced; 2 teaspoons chili powder; 2 teaspoons cumin; 3 garlic cloves, minced; 1 3/4 - 2 lbs pork tenderloin, cut into 1/2 inch cubes (2); 1 (15 ounce) can diced tomatoes with jalapenos; 1 (4 ounce) can diced green chilies; 1 (32 ounce) package chicken broth; 1/2 cup crushed tortilla chips; 1 (8 3/4 ounce) can corn kernels, drained; chopped fresh cilantro

Warm up with this hearty Slow Cooker Pork Tortilla (Chip) Soup recipe. Made with vegetable oil, onion, chili powder and cumin. Easy step-by-step instru…

This Slow Cooker Pork Tortilla (Chip) Soup relies on simple, everyday ingredients such as vegetable oil, medium onion, diced, chili powder and cumin. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow Cooker Pork Tortilla (Chip) Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions