How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Peanut Casserole?

You need 9 ingredients. The key ingredients include: 2 pkg. frozen chopped broccoli, 1 egg, well beaten, 1/2 c. mayonnaise, salt and pepper to taste, and more.

Is Broccoli-Peanut Casserole suitable as soups & stews?

Yes, Broccoli-Peanut Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Peanut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Peanut Casserole Recipe

Name: Broccoli-Peanut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped broccoli; 1 egg, well beaten; 1/2 c. mayonnaise; salt and pepper to taste; 1 can cream of mushroom soup; 1 c. cheese, grated; 1 Tbsp. grated onion; 1/2 c. chopped peanuts; 1/2 c. buttered bread crumbs

Broccoli-Peanut Casserole – a delicious recipe with broccoli, egg, mayonnaise, salt, cream of mushroom soup, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. frozen chopped broccoli
1 egg, well beaten
1/2 c. mayonnaise
salt and pepper to taste
1 can cream of mushroom soup
1 c. cheese, grated
1 Tbsp. grated onion
1/2 c. chopped peanuts
1/2 c. buttered bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
Soups & Stews

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Broccoli-Peanut Casserole

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