How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Dijon Brussels Sprouts?

You need 6 ingredients. The key ingredients include: 1 lb Brussels sprout, 3 tablespoons butter, 1 tablespoon Dijon mustard, 1/4 teaspoon kosher salt, and more.

Is Slow Cooker Dijon Brussels Sprouts suitable as general?

Yes, Slow Cooker Dijon Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Dijon Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Dijon Brussels Sprouts Recipe

Name: Slow Cooker Dijon Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Brussels sprout; 3 tablespoons butter; 1 tablespoon Dijon mustard; 1/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/4 cup water

Slow Cooker Dijon Brussels Sprouts – a delicious recipe with Brussels, butter, mustard, kosher salt, black pepper, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb Brussels sprout
3 tablespoons butter
1 tablespoon Dijon mustard
1/4 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

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Slow Cooker Dijon Brussels Sprouts

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