Try this homemade Slow Cooker Cranberry Roast recipe the whole family will love. Made with chuck roast, onion soup, cranberry sauce and butter. Easy ste…
This Slow Cooker Cranberry Roast relies on simple, everyday ingredients such as beef chuck roast, onion soup mix, butter and all-purpose flour. It comes together quickly and makes 4 servings, at about 892 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026