How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Chili Cook-Off Chili?

You need 14 ingredients. The key ingredients include: 16 slices bacon, 1 lb ground turkey, 3 diced chipotle chiles in adobo (add more if you like a kick, less if you don't), 1 large sweet onion, chopped, and more.

Is Slow Cooker Chili Cook-Off Chili suitable as soups & stews?

Yes, Slow Cooker Chili Cook-Off Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Chili Cook-Off Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chili Cook-Off Chili Recipe

Name: Slow Cooker Chili Cook-Off Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices bacon; 1 lb ground turkey; 3 diced chipotle chiles in adobo (add more if you like a kick, less if you don't); 1 large sweet onion, chopped; 3 garlic cloves, minced; 1 (15 ounce) can kidney beans (rinsed and drained); 1 (15 ounce) can black beans (rinsed and drained); 1 (15 ounce) can cannellini beans (rinsed and drained); 1 cup frozen corn; 2 teaspoons dried basil; 1 tablespoon sage; 2 tablespoons Worcestershire sauce; 1 tablespoon packed brown sugar; salt and pepper

Warm up with this hearty Slow Cooker Chili Cook-Off Chili recipe. Made with bacon, ground turkey, chipotle chiles and sweet onion. Easy step-by-step ins…

This Slow Cooker Chili Cook-Off Chili relies on simple, everyday ingredients such as bacon, ground turkey, large sweet onion, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1132

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Slow Cooker Chili Cook-Off Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions