Slow Cooker Chicken & Noodles Recipe

Name: Slow Cooker Chicken & Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups Low Sodium Chicken Broth; 1 Tablespoon Poulty Seasoning; 2 teaspoons Old Bay Seasoning; 1 teaspoon Garlic Salt; 1 teaspoon Celery Salt; 1 whole Yellow Onion, Finely Diced; 2 stalks Celery, Finely Diced; 1 cube Chicken Bouillon; 4 whole Boneless, Skinless Chicken Breast Halves; 12 ounces, weight Egg Noodles; Cornstarch, To Thicken Soup (optional)

Servings: persons

6 cups Low Sodium Chicken Broth
1 Tablespoon Poulty Seasoning
2 teaspoons Old Bay Seasoning
1 teaspoon Garlic Salt
1 teaspoon Celery Salt
1 whole Yellow Onion, Finely Diced
2 stalks Celery, Finely Diced
1 cube Chicken Bouillon
4 whole Boneless, Skinless Chicken Breast Halves
12 ounces, weight Egg Noodles
Cornstarch, To Thicken Soup (optional)

1
1. Stir together chicken broth with seasonings, onion, and celery in a slow cooker. Add the bouillon cube. Add chicken breasts to the mixture so that they are completely covered by the broth. Cover and slow cook on low heat for eight hours.
2
2. Bring a pot of salted water to a boil. Add egg noodles and cook until al dente. Drain.
3
3. While noodles are cooking, shred chicken breasts with two forks and cover, allowing chicken to soak up some of the broth. Add cooked noodles and mix well to serve. If you want a thicker broth, add cornstarch by the teaspoonful to desired thickness, mixing well.

1136

kcal

Calories

Fat

Carbs

162

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cups Low Sodium Chicken Broth, 1 Tablespoon Poulty Seasoning, 2 teaspoons Old Bay Seasoning, 1 teaspoon Garlic Salt, and more.

Yes, Slow Cooker Chicken & Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chicken & Noodles

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