How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Beef Stroganoff With Mushrooms?

You need 9 ingredients. The key ingredients include: 2 pounds beef chuck stew meat, 1 red onion, diced, 8 ounces cremini mushrooms, sliced, 1 (10.75-ounce) can condensed cream of mushroom soup, and more.

Is Slow-Cooker Beef Stroganoff With Mushrooms suitable as meat & poultry?

Yes, Slow-Cooker Beef Stroganoff With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Beef Stroganoff With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Beef Stroganoff With Mushrooms Recipe

Name: Slow-Cooker Beef Stroganoff With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef chuck stew meat; 1 red onion, diced; 8 ounces cremini mushrooms, sliced; 1 (10.75-ounce) can condensed cream of mushroom soup; 1/4 cup Worcestershire sauce; Salt and pepper, to taste; 8 ounces sour cream; 12 ounces egg noodles, cooked, for serving; 1 tablespoon fresh parsley, roughly chopped, for garnish

Slow-Cooker Beef Stroganoff With Mushrooms – a delicious recipe with meat, red onion, cremini mushrooms, condensed cream, Worcestershire sauce, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds beef chuck stew meat
1 red onion, diced
8 ounces cremini mushrooms, sliced
1 (10.75-ounce) can condensed cream of mushroom soup
1/4 cup Worcestershire sauce
Salt and pepper, to taste
8 ounces sour cream
12 ounces egg noodles, cooked, for serving
1 tablespoon fresh parsley, roughly chopped, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1033 kcal
Category
Meat & Poultry

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Slow-Cooker Beef Stroganoff With Mushrooms

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