Try this homemade Slow-Cooker Beef Stroganoff With Mushrooms recipe the whole family will love. Made with meat, red onion, cremini mushrooms and condens…
This Slow-Cooker Beef Stroganoff With Mushrooms relies on simple, everyday ingredients such as beef chuck stew meat, red onion, diced, cremini mushrooms, sliced and worcestershire sauce. It comes together quickly and makes 4 servings, at about 1033 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026