Slow Cooker Beef Stew

Name: Slow Cooker Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 1/4 c. flour; 1 1/2 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. oil; 1 1/2 c. beef broth; 1 1/2 tsp. Worcestershire sauce; 1 clove garlic; 1 bay leaf; 1 tsp. paprika; 4 carrots, sliced; 3 potatoes, diced; 2 onions, chopped; 1 stalk celery, chopped; 2 tsp. Kitchen Bouquet (for meat and gravy)

Eats Now Editorial Team · 222 kcal · Soups & Stews

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Slow Cooker Beef Stew – a delicious recipe with stew meat, flour, salt, pepper, oil, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
1/4 c. flour
1 1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. oil
1 1/2 c. beef broth
1 1/2 tsp. Worcestershire sauce
1 clove garlic
1 bay leaf
1 tsp. paprika
4 carrots, sliced
3 potatoes, diced
2 onions, chopped
1 stalk celery, chopped
2 tsp. Kitchen Bouquet (for meat and gravy)

1
Coat stew meat with flour, salt and pepper.
2
Brown in oil. Add remaining ingredients; slow cook on high 5 to 6 hours, or until meat is tender and vegetables are soft.

222

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lb. stew meat, 1/4 c. flour, 1 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Yes, Slow Cooker Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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