How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Roast?

You need 8 ingredients. The key ingredients include: 4 lbs beef roast, 1/4 cup soy sauce, 1 beef bouillon cube, 1 bay leaf, and more.

Is Slow Cooker Beef Roast suitable as meat & poultry?

Yes, Slow Cooker Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Roast Recipe

Name: Slow Cooker Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs beef roast; 1/4 cup soy sauce; 1 beef bouillon cube; 1 bay leaf; 4 peppercorns; 1 teaspoon rosemary; 1 teaspoon thyme; 1 garlic clove, minced

Slow Cooker Beef Roast – a delicious recipe with beef roast, soy sauce, bay leaf, peppercorns, rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lbs beef roast
1/4 cup soy sauce
1 beef bouillon cube
1 bay leaf
4 peppercorns
1 teaspoon rosemary
1 teaspoon thyme
1 garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1276 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Beef Roast

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