How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Turkey Chorizo?

You need 11 ingredients. The key ingredients include: 2 pounds ground turkey 93/7, 5 tablespoons chili powder, 2 tablespoons dried oregano, 1 tablespoon smoked paprika, and more.

Is Homemade Turkey Chorizo suitable as meat & poultry?

Yes, Homemade Turkey Chorizo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Turkey Chorizo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Turkey Chorizo Recipe

Name: Homemade Turkey Chorizo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground turkey 93/7; 5 tablespoons chili powder; 2 tablespoons dried oregano; 1 tablespoon smoked paprika; 6 cloves garlic crushed; 3 teaspoons salt I like kosher; 2 teaspoons cumin; 1 tablespoon sugar; 1 teaspoon pepper; 3 tablespoons cider vinegar; 2 tablespoons water

Try this homemade Homemade Turkey Chorizo recipe the whole family will love. Made with ground turkey, chili powder, oregano and paprika. Easy step-by-st…

This Homemade Turkey Chorizo relies on simple, everyday ingredients such as ground turkey 93/7, chili powder, dried oregano and smoked paprika. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Homemade Turkey Chorizo

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions