How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Puerto Rican Pork?

You need 7 ingredients. The key ingredients include: 6 pounds Pork Butt Or Shoulder, 6 cloves Garlic, 4 teaspoons Salt, 1/4 teaspoons Black Pepper, and more.

Is Slow Cooked Puerto Rican Pork suitable as meat & poultry?

Yes, Slow Cooked Puerto Rican Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Puerto Rican Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Puerto Rican Pork Recipe

Name: Slow Cooked Puerto Rican Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds Pork Butt Or Shoulder; 6 cloves Garlic; 4 teaspoons Salt; 1/4 teaspoons Black Pepper; 1 teaspoon Oregano; 1- 1/2 Tablespoon Olive Oil; 1- 1/2 Tablespoon White Vinegar

Slow Cooked Puerto Rican Pork – a delicious recipe with Or Shoulder, Garlic, Salt, Black Pepper, Oregano, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pounds Pork Butt Or Shoulder
6 cloves Garlic
4 teaspoons Salt
1/4 teaspoons Black Pepper
1 teaspoon Oregano
1- 1/2 Tablespoon Olive Oil
1- 1/2 Tablespoon White Vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1882 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooked Puerto Rican Pork

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