Warm up with this hearty Slow-Cooked Peppered Pork Stew recipe. Made with water, carrots, condensed cream and condensed cream. Easy step-by-step instruc…
This Slow-Cooked Peppered Pork Stew relies on simple, everyday ingredients such as water as needed, medium yellow onion, diced, ground cumin and ground black pepper. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026