How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Lamb Shanks?

You need 9 ingredients. The key ingredients include: 4 None lamb shanks, frenched, 2 tbsp flour, seasoned with salt and pepper, 2 tbsp olive oil, 1 None onion, finely chopped, and more.

Is Slow Cooked Lamb Shanks suitable as meat & poultry?

Yes, Slow Cooked Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Lamb Shanks Recipe

Name: Slow Cooked Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None lamb shanks, frenched; 2 tbsp flour, seasoned with salt and pepper; 2 tbsp olive oil; 1 None onion, finely chopped; 2 cloves garlic, crushed; 1 can (14 oz) diced tomatoes; 1/2 cup white wine; 1 sprig rosemary; None None Mashed potato, to serve

Slow Cooked Lamb Shanks – a delicious recipe with lamb shanks, flour, olive oil, onion, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 None lamb shanks, frenched
2 tbsp flour, seasoned with salt and pepper
2 tbsp olive oil
1 None onion, finely chopped
2 cloves garlic, crushed
1 can (14 oz) diced tomatoes
1/2 cup white wine
1 sprig rosemary
None None Mashed potato, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Meat & Poultry

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Slow Cooked Lamb Shanks

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