Slow Cooked Beef

Name: Slow Cooked Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12-2 kg beef; ½ cup red wine vinegar; 1 teaspoon dried basil; ½ cup tomato sauce; 1 teaspoon brown sugar; 2 cloves garlic; 2 stalks celery; 400 g crushed tomatoes; 250 g mushrooms, diced; 4 small onions, diced; ½ cup red wine

Eats Now Editorial Team · 144 kcal · Meat & Poultry

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Slow Cooked Beef – a delicious recipe with beef, red wine vinegar, basil, tomato sauce, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12-2 kg beef
½ cup red wine vinegar
1 teaspoon dried basil
½ cup tomato sauce
1 teaspoon brown sugar
2 cloves garlic
2 stalks celery
400 g crushed tomatoes
250 g mushrooms, diced
4 small onions, diced
½ cup red wine

1
place first 8 ingredients in a bag or bowl to marinade.
2
Overnight is best.
3
In crock pot place tomatoes, onion, mushrooms and red wine.
4
Add meat to crock pot - put to low heat.
5
Place marinade into a separate pot and bring to the boil.
6
Add to crock - pot.
7
Cover the meat in the sauce.
8
Cook on low overnight.

144

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 12-2 kg beef, ½ cup red wine vinegar, 1 teaspoon dried basil, ½ cup tomato sauce, and more.

Yes, Slow Cooked Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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