How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Apples?

You need 7 ingredients. The key ingredients include: 6 tart apples, sliced, 1 tsp. lemon juice, 1/4 c. bacon drippings, 1/4 c. brown sugar, and more.

Is Fried Apples suitable as meat & poultry?

Yes, Fried Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Apples Recipe

Name: Fried Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 tart apples, sliced; 1 tsp. lemon juice; 1/4 c. bacon drippings; 1/4 c. brown sugar; 1/8 tsp. salt (optional); 1 tsp. cinnamon; dash of nutmeg

Fried Apples – a delicious recipe with apples, lemon juice, bacon drippings, brown sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 tart apples, sliced
1 tsp. lemon juice
1/4 c. bacon drippings
1/4 c. brown sugar
1/8 tsp. salt (optional)
1 tsp. cinnamon
dash of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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