Slop Cake — Baking & Desserts recipe

Slop Cake

Eats Now Editorial Team  · 164 kcal  · Baking & Desserts

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Bake this irresistible Slop Cake at home. Made with cake mix and chocolate instant pudding. Easy step-by-step instructions included.

This Slop Cake relies on simple, everyday ingredients such as devil's food cake mix, large cool whip, thawed and heath bars, crushed. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Slop Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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