How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slop Cake?

You need 4 ingredients. The key ingredients include: 1 devil's food cake mix, 2 small boxes chocolate instant pudding, 1 large Cool Whip, thawed, 2 Heath bars, crushed.

Is Slop Cake suitable as baking & desserts?

Yes, Slop Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slop Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slop Cake Recipe – Eats Now

Name: Slop Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 devil's food cake mix; 2 small boxes chocolate instant pudding; 1 large Cool Whip, thawed; 2 Heath bars, crushed

Slop Cake – a delicious recipe with cake mix, chocolate instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 devil's food cake mix
2 small boxes chocolate instant pudding
1 large Cool Whip, thawed
2 Heath bars, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slop Cake

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