How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slightly Sweetened Carrot Shirishiri?

You need 5 ingredients. The key ingredients include: 3 Carrots, 1 small can Canned tuna, 2 Eggs, 3 tbsp Mentsuyu (2x concentrate), and more.

Is Slightly Sweetened Carrot Shirishiri suitable as seafood?

Yes, Slightly Sweetened Carrot Shirishiri falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Slightly Sweetened Carrot Shirishiri?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slightly Sweetened Carrot Shirishiri Recipe

Name: Slightly Sweetened Carrot Shirishiri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Carrots; 1 small can Canned tuna; 2 Eggs; 3 tbsp Mentsuyu (2x concentrate); 2 tsp Mirin

Slightly Sweetened Carrot Shirishiri – a delicious recipe with Carrots, tuna, Eggs, Mirin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Carrots
1 small can Canned tuna
2 Eggs
3 tbsp Mentsuyu (2x concentrate)
2 tsp Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slightly Sweetened Carrot Shirishiri

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