Slider Patties With Pomegranate Molasses Recipe

Name: Slider Patties With Pomegranate Molasses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons pomegranate molasses, divided; 1/4 cup finely chopped fresh mint; 3/4 teaspoon kosher salt; 1/2 teaspoon ground coriander; 1/4 teaspoon ground red pepper; 1/4 teaspoon ground turmeric; 1/4 teaspoon ground cinnamon; 1 pound lean ground lamb; 1 garlic clove, minced; Cooking spray

Servings: persons

2 tablespoons pomegranate molasses, divided
1/4 cup finely chopped fresh mint
3/4 teaspoon kosher salt
1/2 teaspoon ground coriander
1/4 teaspoon ground red pepper
1/4 teaspoon ground turmeric
1/4 teaspoon ground cinnamon
1 pound lean ground lamb
1 garlic clove, minced
Cooking spray

1
Combine 1 tablespoon pomegranate molasses, mint, and the next 7 ingredients (through garlic); stir to combine. Divide mixture into 16 equal portions; gently shape each into a 1/4-inch-thick patty.
2
Heat a grill pan over high heat. Coat pan with cooking spray. Add patties to pan; cook 1 1/2 minutes on each side or until desired degree of doneness. Place patties on a platter; lightly brush patties with remaining 1 tablespoon molasses.
3
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372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons pomegranate molasses, divided, 1/4 cup finely chopped fresh mint, 3/4 teaspoon kosher salt, 1/2 teaspoon ground coriander, and more.

Yes, Slider Patties With Pomegranate Molasses falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slider Patties With Pomegranate Molasses

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