Skor Bits Pecan Cookies Recipe

Name: Skor Bits Pecan Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup margarine, softened; 1/2 cup brown sugar; 1/2 cup white sugar; 1 teaspoon vanilla extract; 1 large egg, at room temperature; 1 cup all-purpose flour; 1 pinch salt; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 cup rolled quick oats (not instant); 1/2 cup medium unsweetened coconut; 1 cup pecan pieces; 1 cup pre-frozen Skor English toffee bit

Servings: persons

1/2 cup margarine, softened
1/2 cup brown sugar
1/2 cup white sugar
1 teaspoon vanilla extract
1 large egg, at room temperature
1 cup all-purpose flour
1 pinch salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup rolled quick oats (not instant)
1/2 cup medium unsweetened coconut
1 cup pecan pieces
1 cup pre-frozen Skor English toffee bit

1
Preheat oven to 350 degrees F.
2
Cream together margarine, brown and white sugars and vanilla extract until light and fluffy.
3
Add egg and beat well.
4
Sift in flour, salt, baking powder and soda.
5
Stir in oats and coconut.
6
Lastly, stir in pecans and Skor bits.
7
Form into tablespoon sized balls (or use a 1 ounce ice cream scoop) and place a dozen at a time on a shiny baking sheet sprayed with Pam.
8
Do not flatten.
9
Bake for 12 to 14 minutes.
10
Remove immediately to a cooking rack.

853

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup margarine, softened, 1/2 cup brown sugar, 1/2 cup white sugar, 1 teaspoon vanilla extract, and more.

Yes, Skor Bits Pecan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Skor Bits Pecan Cookies

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