How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skinny Tuna Noodle Casserole Pie?

You need 11 ingredients. The key ingredients include: 1/2 cups Macaroni Noodles, Uncooked, 12 ounces, weight Chunk Light Tuna In Water, 1 can (10 3/4 Oz. Size) Fat-Free Broccoli Cheese Soup, 1/2 cups Fat Free Milk, and more.

Is Skinny Tuna Noodle Casserole Pie suitable as seafood?

Yes, Skinny Tuna Noodle Casserole Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Skinny Tuna Noodle Casserole Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny Tuna Noodle Casserole Pie Recipe

Name: Skinny Tuna Noodle Casserole Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Macaroni Noodles, Uncooked; 12 ounces, weight Chunk Light Tuna In Water; 1 can (10 3/4 Oz. Size) Fat-Free Broccoli Cheese Soup; 1/2 cups Fat Free Milk; 1/2 cups Frozen Broccoli, Thawed; 1/2 cups Frozen Mixed Vegetables, Thawed; 1 Small Onion, Diced; 2 cups Reduced-Fat Shredded Cheese, Your Preference; 1 teaspoon Garlic Salt; Salt And Pepper, to taste; 4 pieces Reduced-Fat Crescent Roll Triangles (Dough)

Bake this irresistible Skinny Tuna Noodle Casserole Pie at home. Made with Macaroni Noodles, Water, Broccoli Cheese Soup and Milk. Easy step-by-step ins…

This Skinny Tuna Noodle Casserole Pie relies on simple, everyday ingredients such as macaroni noodles, uncooked, fat free milk, frozen broccoli, thawed and small onion, diced. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Skinny Tuna Noodle Casserole Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Skinny Tuna Noodle Casserole Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions