How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Salisbury Steak?

You need 9 ingredients. The key ingredients include: 1 can cream of mushroom soup, 2 tsp. prepared mustard, 2 tsp. Worcestershire sauce, 1 tsp. horseradish, and more.

Is Skillet Salisbury Steak suitable as soups & stews?

Yes, Skillet Salisbury Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skillet Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Salisbury Steak Recipe

Name: Skillet Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 2 tsp. prepared mustard; 2 tsp. Worcestershire sauce; 1 tsp. horseradish; 1 1/2 lb. lean hamburg; 1 egg; 1/4 c. Italian bread crumbs; 1/2 c. chopped onion; 1 1/2 c. water

Skillet Salisbury Steak – a delicious recipe with cream of mushroom soup, mustard, Worcestershire sauce, horseradish, lean hamburg, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of mushroom soup
2 tsp. prepared mustard
2 tsp. Worcestershire sauce
1 tsp. horseradish
1 1/2 lb. lean hamburg
1 egg
1/4 c. Italian bread crumbs
1/2 c. chopped onion
1 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Skillet Salisbury Steak

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