Try this homemade Skillet-Roasted Potatoes With Lemon And Mint recipe the whole family will love. Made with baking potato, butter, olive oil and fresh m…
This Skillet-Roasted Potatoes With Lemon And Mint relies on simple, everyday ingredients such as butter or stick margarine, olive oil, chopped fresh mint and grated lemon rind. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026