Skillet Pizza Casserole

1. 1

   Preheat oven to 425 degrees.

2. 2

   Cook ground beef in a large ovenproof or cast-iron skillet over medium-high heat, stirring frequently, until brown and crumbly.

3. 3

   Drain well; return beef to skillet.

4. 4

   Add marinara sauce and optional veggies to beef in skillet; mix well.

5. 5

   Sprinkle mozzarella over top.

6. 6

   Unroll pizza dough.

7. 7

   Spread dough over top of beef mixture and mozzarella in skillet.

8. 8

   Trim with scissors to fit dough just inside skillet.

9. 9

   Discard excess dough.

10. 10

    Sprinkle top of dough with Parmesan.

11. 11

    Bake casserole in skillet until crust is brown, about 15 minutes.

12. 12

    Remove skillet from oven; let stand for about 5 minutes.

13. 13

    Cut into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.